Last Sunday at around 9:30pm, when most people are already asleep, I decided to give our over ripe bananas a new lease on life…
I don’t know why I never thought of doing this before, opting instead to just let bananas after bananas go to waste. Shame on me!
But that won’t happen again. From the outcome of this late night baking project, I know for sure this won’t be the last time. The finished product was so surprisingly moist that it almost felt like I went through a banana bread baking degree program. Haha! Anyway, the original recipe used walnuts, which I conveniently substituted with chocolate chips…ever the chocolate lover that I am.
You can check out the recipe I used here. :D And beware if you use choco chips like I did. It’s not exactly for weight watchers, nor is it for “sugar watchers”. Hee hee! ;)