Sweet & Sour Chicken Balls

| March 31, 2009

I mentioned in my Shrimp & Fish Balls entry that there’s so many ways that simple dish can be played with.  It can be an appetizer or main course depending on how you serve it.  I thought Sweet and Sour is a good option.  I also toyed with the idea of substituting the shrimps and […]

Cafe Munchkin’s Heir(ess) Apparent

| March 30, 2009

She’s no other than my Little Munchkin, of course! The above photo was taken last Saturday (morning).  Because we had nothing planned for the weekend, I thought it was about time I kept my promise to my daughter, one that I made almost a month ago.  And that is, to let her decorate cupcakes at […]

Jazzed Up Yellow Cake Mix

| March 28, 2009

*This is entry #42 for Lasang Pinoy, Sundays (La.Pi.S.)* The theme for this week’s Lasang Pinoy, Sundays is ” (It’s) Hip to be SQUARE “.  I originally planned on baking a square shaped “something” but I only had 4 eggs left.  I needed 6 to 8.  So I scrapped the idea.  This morning, I inspected […]

Pasta Alfredo

| March 27, 2009

It’s meatless Friday again.  For lunch, I made the simplest meatless dish, Pasta Alfredo. This maybe meatless, but it’s not exactly for weight watchers.  You’ll see why in the list of ingredients. :D INREDIENTS: 1 lb pasta (I used Thin Spaghetti) 3 1/2 oz (100g or 7 Tbsp) butter 1 1/2 cups freshly grated Parmesan […]

Scooter’s Coffeehouse

| March 25, 2009

From March 2nd to 6th, Scooter’s Coffeehouse on W. Parmer Lane had a grand re-opening promotion.  For 5 days, 12-ounce hot drinks and 20-ounce iced drinks were given away for free, morning, noon and night.  Scooter’s good looking, not to mention super nice and friendly, baristas (that goes for both guys and gals!) even encouraged […]