Comments on: FoodieWednesday: Parmesan Crusted Chicken http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/ Tue, 24 Jan 2012 04:38:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Cafe Munchkin » School Week #3 Lunchables http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-7246 Cafe Munchkin » School Week #3 Lunchables Sun, 19 Sep 2010 04:47:51 +0000 http://cafemunchkin.com/?p=2454#comment-7246 [...] Pasta Alfredo and Parmesan Crusted Chicken Wings – Since school started, I’ve added Short Order Cook to my list of titles, right below Mommy Awesomeness.  Kidding!  :P  I made my own Alfredo Sauce  and the wings were set-aside from Tuesday night’s dinner.  I’ve forgotten how easy it is to make this creamy white sauce.  Now that I remember, no more buying bottled alfredo sauce.  You can find the Alfredo Sauce recipe HERE and the Parmesan Crusted Chicken recipe HERE. [...] [...] Pasta Alfredo and Parmesan Crusted Chicken Wings – Since school started, I’ve added Short Order Cook to my list of titles, right below Mommy Awesomeness.  Kidding!  :P  I made my own Alfredo Sauce  and the wings were set-aside from Tuesday night’s dinner.  I’ve forgotten how easy it is to make this creamy white sauce.  Now that I remember, no more buying bottled alfredo sauce.  You can find the Alfredo Sauce recipe HERE and the Parmesan Crusted Chicken recipe HERE. [...]

]]> By: Cafe Munchkin » Baked Hot & Spicy Drumettes http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-7230 Cafe Munchkin » Baked Hot & Spicy Drumettes Thu, 16 Sep 2010 21:03:05 +0000 http://cafemunchkin.com/?p=2454#comment-7230 [...] we are. :)  We had a tray each of wings and drumettes in the freezer.  The wings, I used to make Parmesan Crusted Wings.  The drumettes, I used to make  Baked Hot & Spicy [...] [...] we are. :)  We had a tray each of wings and drumettes in the freezer.  The wings, I used to make Parmesan Crusted Wings.  The drumettes, I used to make  Baked Hot & Spicy [...]

]]> By: munchkinmommy http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5687 munchkinmommy Wed, 12 Aug 2009 03:43:35 +0000 http://cafemunchkin.com/?p=2454#comment-5687 <em>Hi Odette! Did you ever get around to trying this recipe? Please do let me know if and when. :D *mwah*</em> Hi Odette! Did you ever get around to trying this recipe? Please do let me know if and when. :D *mwah*

]]> By: munchkinmommy http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5685 munchkinmommy Wed, 12 Aug 2009 03:36:39 +0000 http://cafemunchkin.com/?p=2454#comment-5685 <em>Hi Manang! I now always check out the recipes on food labels. Baka sakaling makajackpot ulit. Haha! I'm off to your site now to check out your version of this recipe.</em> Hi Manang! I now always check out the recipes on food labels. Baka sakaling makajackpot ulit. Haha! I’m off to your site now to check out your version of this recipe.

]]> By: Cafe Munchkin » Feast with a Touch of Pink http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5628 Cafe Munchkin » Feast with a Touch of Pink Tue, 28 Jul 2009 06:01:19 +0000 http://cafemunchkin.com/?p=2454#comment-5628 [...] dishes I brought to the party were Beef Salpicao, Parmesan Crusted Wings, Halayang Ube (more on this in an upcoming post), Leche Flan and Lumpiang Hubad, a dish prepared by [...] [...] dishes I brought to the party were Beef Salpicao, Parmesan Crusted Wings, Halayang Ube (more on this in an upcoming post), Leche Flan and Lumpiang Hubad, a dish prepared by [...]

]]> By: Manang http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5602 Manang Sat, 18 Jul 2009 16:41:50 +0000 http://cafemunchkin.com/?p=2454#comment-5602 Pareho tayo. I also made the same thing from Hellman's mayo label, but the one I made was with stuffing, then I added plain broccoli florets in a separate baking bowl during the latter part of baking to make it a complete meal. Alam mo naman, mixed ang family ko. I could have enjoyed these only with rice, but with an Am hubby and stepd, stuffing is a yummy sub for rice. Here's how I did it:http://kusinanimanang.blogspot.com/2006/10/parmesan-crusted-chicken.html .-= Manang´s last blog ..<a href="http://kusinanimanang.blogspot.com/2009/07/cream-cheese-squares.html" rel="nofollow">Cream Cheese Squares</a> =-. Pareho tayo. I also made the same thing from Hellman’s mayo label, but the one I made was with stuffing, then I added plain broccoli florets in a separate baking bowl during the latter part of baking to make it a complete meal. Alam mo naman, mixed ang family ko. I could have enjoyed these only with rice, but with an Am hubby and stepd, stuffing is a yummy sub for rice.
Here’s how I did it:http://kusinanimanang.blogspot.com/2006/10/parmesan-crusted-chicken.html
.-= Manang´s last blog ..Cream Cheese Squares =-.

]]> By: odette http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5596 odette Fri, 17 Jul 2009 07:44:53 +0000 http://cafemunchkin.com/?p=2454#comment-5596 wow, very simple recipe weng, and it sounds so yummilicious! i copied it. ^-^ .-= odette´s last blog ..<a href="http://littlemsfirefly.blogspot.com/2009/07/one-year-in-cold.html" rel="nofollow">one year in the cold</a> =-. wow, very simple recipe weng, and it sounds so yummilicious!
i copied it. ^-^
.-= odette´s last blog ..one year in the cold =-.

]]> By: Jigi http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5437 Jigi Wed, 17 Jun 2009 12:26:07 +0000 http://cafemunchkin.com/?p=2454#comment-5437 this recipe is indeed crazy simple yet the response from my family was so good they want me to do it again... thanks for sharing this and i did my own version too with some tweaks abit - you can find it here: http://thechefswife.blogspot.com/2009/06/whats-for-dinner-my-version-parmessan.html#links thanks again for saving my sanity on what to cook ... now I have to try your cookies & cream cupcake - bought all that I needed for this one... will let you know how it went cheers Jigi .-= Jigi´s last blog ..<a href="http://thechefswife.blogspot.com/2009/06/our-princess-is-now-1-month-old.html" rel="nofollow">Our Princess is now 1 Month old</a> =-. this recipe is indeed crazy simple yet the response from my family was so good they want me to do it again… thanks for sharing this and i did my own version too with some tweaks abit – you can find it here:
http://thechefswife.blogspot.com/2009/06/whats-for-dinner-my-version-parmessan.html#links

thanks again for saving my sanity on what to cook … now I have to try your cookies & cream cupcake – bought all that I needed for this one… will let you know how it went

cheers
Jigi
.-= Jigi´s last blog ..Our Princess is now 1 Month old =-.

]]> By: avril http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5405 avril Tue, 09 Jun 2009 19:51:07 +0000 http://cafemunchkin.com/?p=2454#comment-5405 My mouth waters looking at your parmesan chicken. My mouth waters looking at your parmesan chicken.

]]> By: munchkinmommy http://cafemunchkin.com/2009/06/03/foodiewednesday-parmesan-crusted-chicken/comment-page-1/#comment-5390 munchkinmommy Mon, 08 Jun 2009 21:35:32 +0000 http://cafemunchkin.com/?p=2454#comment-5390 <em>Hi Jeng! Isn't the recipe crazy simple?! My husband and my little girl loved it. I'd love to hear how your parmesan chicken turns out. Thanks for dropping by! :)</em> Hi Jeng! Isn’t the recipe crazy simple?! My husband and my little girl loved it. I’d love to hear how your parmesan chicken turns out. Thanks for dropping by! :)

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