Bread Pudding

| March 9, 2012

I recently made bread pudding after a very very long time. I can’t even remember the last time I “repurposed” bread. I guess it’s because we just don’t keep bread long enough anymore. Must we really use stale bread for pudding? Anyway, just so I can make bread pudding, I bought an extra loaf of [...]

French Toast

| October 19, 2009

For three consecutive mornings now, we’ve been having french toast for breakfast.  And nobody’s complaining!  Hee hee!  To think that before this french toast frenzy, I already turned a good number of bread slices into pudding!  You can just imagine how much bread we had and actually consumed the last several days only because we [...]

Chocolate Chip and Cream Cheese Coffee Cake

| March 7, 2009

* This is entry #39 for Lasang Pinoy, Sundays. * This week’s theme for Lasang Pinoy, Sundays is “Bread” (Bread-y or Not).  Late last night, I baked some goodies, specially for this theme…Chocolate Chip and Cream Cheese Coffee Cake, which I might as well just refer to as C6.  Haha! ;)  The All Recipes newsletter [...]

Single-Serve Bread Pudding

| October 9, 2008

Remember the ramekins I bought at Target for $1 for 2 pieces?  These ones… They have been sitting pretty in one of the kitchen cabinets, still wrapped up until a few days ago, when they finally had a warm shower under the kitchen sink faucet.  I decided to put them to good use and make [...]

WS #14: Bread Pudding

| June 9, 2008

It used to be that bread will just expire on us.  Well, not anymore.  Not after I found the perfect Bread Pudding recipe. ;)  Sometimes, we buy an extra loaf of bread purposely so I can make bread pudding for hubby and Abby.  My daughter just loves bread pudding and can have it for breakfast, [...]